Perilla Oil Market Size, Share, Growth and Industry Analysis, By Types (Toasted Perilla Oil, Untoasted Perilla Oil), By Applications (Edible Oil, Pharma and Supplements, Cosmetics), Regional Insights and Forecast to 2035

Perilla Oil Market Size

The Global Perilla Oil Market size reached USD 1.42 Billion in 2025 and is expected to rise significantly to USD 1.63 Billion in 2026, eventually surging to USD 5.74 Billion by 2035. This strong upward trajectory reflects an impressive CAGR of 15% throughout the 2026–2035 forecast period. Market expansion is driven by increasing global awareness of perilla oil’s nutritional and functional benefits. Around 40% of total growth originates from the Asia-Pacific region, while the remaining 60% is fueled by rising adoption across North America and Europe, particularly in dietary supplements, functional foods, and cosmetic formulations. As consumer preference continues to shift toward natural, plant-derived health products, perilla oil is gaining rapid traction across both wellness and beauty markets.

The demand for Perilla Oil is significantly driven by the increasing awareness regarding health benefits associated with omega-3 fatty acids. Health-conscious consumers across the globe are increasingly turning to perilla oil, particularly for its anti-inflammatory and heart-health benefits. Over the years, the application of perilla oil in beauty and skincare has also increased, contributing to the overall market growth. As more people embrace organic and plant-based oils, Perilla Oil has gained strong market presence, especially in the wellness sectors.

Key Findings

• Market Size: Valued at $1.42Bn in 2025, projected to touch $1.63Bn in 2026 to $5.74Bn by 2035 at a CAGR of 15%.
• Growth Drivers: 60% of growth from health-conscious consumers, 40% from beauty and wellness sectors.
• Trends: 55% market growth in edible oils, 25% from health supplements, and 20% from cosmetic uses.
• Key Players: Hubei Shizhen, Ota Oil, Sanmark, Hunan Yamei Biotechnology, Komega & more.
• Regional Insights: Asia-Pacific holds 50%, North America 30%, Europe 15%, Middle East & Africa 5% market share.
• Challenges: 25% of challenges stem from competition with other plant-based oils and extraction cost variations.
• Industry Impact: 60% of impact driven by increased use in health supplements, 20% in culinary, 20% in cosmetics.
• Recent Developments: 50% of recent developments focused on product innovation, 25% on production capacity, 25% on sustainability initiatives.

The Perilla Oil Market has been significantly shaped by an increasing consumer shift towards plant-based oils for both culinary and personal care uses. The ongoing trend towards wellness products that support anti-aging and heart health has contributed to the rise of perilla oil’s market presence. With its rich omega-3 content, perilla oil is expected to continue gaining traction in various industries, particularly in Asia-Pacific, where its traditional use has been long established.

Perilla Oil Market Trends

The global Perilla Oil Market is witnessing significant growth, primarily driven by increasing consumer awareness about the health benefits of plant-based oils. Perilla oil, rich in omega-3 fatty acids and antioxidants, is gaining traction in the food industry, especially in Asia, where its usage is predominant. The demand for organic and natural oils is growing, and perilla oil stands out due to its multiple health advantages. As more consumers focus on maintaining a balanced diet, perilla oil has found a prominent place in kitchens, especially for its role in reducing inflammation and supporting heart health.

In the beauty and personal care sector, the oil is being increasingly incorporated into skincare and haircare products. The growing trend towards natural and chemical-free beauty products is contributing to the increased use of perilla oil in various formulations, including moisturizers, serums, and hair oils. The market is also benefiting from a surge in consumer preference for non-GMO and vegan products, with perilla oil often marketed as an alternative to other oils that contain genetically modified ingredients.

The market trends show that the popularity of perilla oil in health supplements is rising, as consumers are looking for ways to support their immune system and overall health. This shift towards preventive healthcare and wellness is expected to contribute significantly to the market's expansion. Furthermore, the versatile applications of perilla oil, ranging from culinary uses to skincare, are ensuring its broadening market footprint. The rise in the number of health-conscious individuals globally is expected to drive the demand for perilla oil even further, solidifying its place in the consumer goods sector.

Perilla Oil Market Dynamics

DRIVERS

Rising Health Awareness

The increasing global trend towards health-conscious living is a major driver of growth for the Perilla Oil Market. More people are becoming aware of the health benefits of omega-3 fatty acids, which are abundant in perilla oil. In fact, over 45% of consumers prefer oils rich in omega-3 fatty acids as part of their regular diet. This shift toward healthier cooking oils is contributing to the market expansion. As per market insights, around 30% of households have incorporated perilla oil into their daily cooking routine, showcasing its increasing role in diets focused on heart health and inflammation reduction.

OPPORTUNITY

Growing Demand in Beauty and Personal Care

The increasing consumer shift toward natural and organic beauty products presents a significant opportunity for perilla oil. With approximately 60% of consumers opting for skincare products free from synthetic chemicals, perilla oil’s antioxidant properties are being highly sought after. The cosmetic industry is adopting more plant-based oils, and perilla oil’s role in promoting skin elasticity and its anti-aging effects make it a desirable ingredient in skincare products. This demand from the beauty and personal care sector is expected to enhance the market's growth, contributing to more than 20% of the total market expansion in the coming years.

RESTRAINTS

"Demand for alternative oils"

The rising demand for alternative plant-based oils presents a significant restraint to the growth of the Perilla Oil Market. While perilla oil is valued for its health benefits, oils such as flaxseed and chia oil, which are also rich in omega-3 fatty acids, have gained popularity, representing around 30% of the market share for plant-based oils. This shift towards other oils due to price competitiveness and availability has put pressure on the perilla oil sector. Furthermore, the growing consumer preference for oils with a longer shelf life has led to increased demand for oils like sunflower and olive, which are more widely available, thus limiting the growth of perilla oil in mainstream markets.

CHALLENGE

"Rising costs and production limitations"

The Perilla Oil Market faces significant challenges due to rising production costs and limited supply. The extraction process for perilla oil is more labor-intensive compared to other oils, leading to an increase in production costs, which currently accounts for about 25% of the final retail price. Additionally, the limited geographic region where perilla seeds are grown means that production is often restricted by factors such as climate conditions, leading to price fluctuations. These challenges affect the market's ability to scale, limiting access to a broader consumer base. Consequently, nearly 40% of potential consumers are deterred by price points that are higher than more common vegetable oils.

Segmentation Analysis

The Perilla Oil Market is segmented based on type and application. The type segment includes toasted and untoasted perilla oils, each offering distinct characteristics that cater to different consumer preferences. The applications of perilla oil are widespread, including its use as an edible oil, in pharmaceuticals and dietary supplements, as well as in cosmetics. These segments have driven the demand for perilla oil in various industries, especially as consumer awareness about health benefits grows. The growing inclination towards plant-based, vegan, and organic products has been a key driver in shaping the segmentation of this market, with specific applications gaining popularity in health-conscious regions.

By Type

• Toasted Perilla Oil: Toasted perilla oil is primarily used for its distinct, nutty flavor, making it popular in various culinary applications. Approximately 60% of the perilla oil used in food production is toasted, as it enhances the flavor profile of dishes, especially in Asian cuisines. The roasting process also increases its antioxidant properties, making it a preferred choice in health-conscious markets.
• Untoasted Perilla Oil: Untoasted perilla oil retains a more subtle flavor and is highly prized for its health benefits, particularly its omega-3 content. This variety accounts for about 40% of the perilla oil market. It is often used in salad dressings, smoothies, and other raw applications where the oil’s delicate taste and nutritional value are highlighted. The popularity of untoasted oil is growing due to rising health trends emphasizing omega-3 fatty acids.

By Application

• Edible Oil: Perilla oil's application as an edible oil is growing rapidly, driven by its rich omega-3 content. About 55% of perilla oil consumption is in the form of edible oil, with increasing use in cooking and salads. As consumers become more health-conscious, the demand for natural, plant-based oils is rising, particularly in regions like Asia, where perilla oil has long been used in traditional dishes.
• Pharma and Supplements: Perilla oil is increasingly used in pharmaceutical formulations and dietary supplements due to its health benefits, particularly for heart health and anti-inflammatory properties. This segment represents around 25% of the perilla oil market. As more people seek preventive healthcare, the demand for omega-3-rich supplements, including perilla oil capsules, is steadily rising.
• Cosmetics: The use of perilla oil in cosmetics is expanding, particularly in skincare and hair care products. Its antioxidant properties make it highly sought after for anti-aging creams, moisturizers, and hair oils. This application holds about 20% of the market share. With the growing trend for natural beauty products, the demand for perilla oil in the cosmetics sector is expected to rise significantly in the coming years.

Regional Outlook

The Perilla Oil Market is witnessing varied growth across regions, with Asia-Pacific leading in terms of production and consumption. Other regions, such as North America, Europe, and the Middle East & Africa, are experiencing growing demand driven by changing consumer preferences for health-conscious products. The regional outlook highlights the unique demand dynamics in each of these markets, influenced by factors such as awareness about plant-based oils, local culinary traditions, and the popularity of organic and natural products.

North America

In North America, the demand for perilla oil is primarily driven by the growing trend of plant-based diets and health-conscious consumers. About 30% of the market share in this region is attributed to consumers seeking healthier cooking oils and supplements. The increasing use of perilla oil in health-conscious products, such as dietary supplements and vegan food alternatives, is boosting market growth. The rise of organic and natural products has also contributed to the acceptance of perilla oil in North American households.

Europe

Europe is experiencing a steady rise in the demand for perilla oil, particularly in countries with a strong emphasis on wellness and organic products. Approximately 25% of the market share in Europe is driven by the growing preference for plant-based, omega-3-rich oils. The cosmetic industry is one of the key drivers in this region, with perilla oil being increasingly used in skincare formulations. The trend of adopting natural beauty products has significantly contributed to the rising demand for perilla oil in European markets.

Asia-Pacific

Asia-Pacific remains the dominant region in the Perilla Oil Market, where the oil has been used traditionally for centuries. This region accounts for nearly 50% of global perilla oil consumption. The increasing focus on health and wellness is contributing to the growing use of perilla oil in both culinary and pharmaceutical applications. In countries like South Korea and Japan, perilla oil is a staple in cooking, and its use is expanding rapidly in supplements and cosmetics. The region's deep-rooted cultural preference for plant-based oils continues to support the market growth in Asia-Pacific.

Middle East & Africa

The Middle East & Africa region is slowly adopting perilla oil, with growing interest in its health benefits. Currently, the market share in this region is around 5%, but it is steadily increasing as consumers in this area become more aware of the benefits of omega-3 fatty acids. The demand for natural oils in the beauty and personal care industry is also driving the growth of perilla oil in this region. As awareness grows, perilla oil is expected to find broader application in the food and cosmetics industries across the Middle East & Africa.

List of Key Perilla Oil Market Companies Profiled

Top Companies with Highest Market Share

• Hubei Shizhen: Holds the largest market share, with approximately 35% of the total market.
• Ota Oil: Commands a significant portion of the market, representing around 25% of the market share.

Investment Analysis and Opportunities

The Perilla Oil Market presents several investment opportunities as the demand for plant-based, health-focused oils continues to rise. Investors are showing strong interest in the food and beverage, cosmetic, and pharmaceutical sectors, where perilla oil is being increasingly utilized. Over 60% of the investment is directed towards the expansion of production capacity to meet rising demand in the Asia-Pacific region, particularly in South Korea and China, where perilla oil consumption is the highest. Additionally, more than 20% of investments are flowing into research and development, focusing on new extraction methods to increase oil yield and reduce production costs. With growing interest in organic and non-GMO products, another 15% of investments are being made in developing new marketing strategies to attract consumers in North America and Europe, markets that are increasingly prioritizing health-conscious food products. These developments present significant opportunities for stakeholders, with investments likely to continue to rise as consumer demand for perilla oil-based products increases.

New Products Development

New product development is becoming a key driver in the growth of the Perilla Oil Market. Approximately 40% of companies are focusing on the development of novel perilla oil-based health supplements, particularly those targeting heart health and inflammation reduction. This growing trend has been supported by the increasing demand for natural and organic products in the wellness sector. Around 30% of product development initiatives are centered on cosmetic products, with companies introducing perilla oil-infused skincare and haircare lines. The versatility of perilla oil in cosmetics, due to its anti-aging properties and ability to promote skin elasticity, is attracting a large consumer base in the beauty market. Another 20% of companies are working on expanding the culinary application of perilla oil, introducing ready-to-use perilla oil blends for various cuisines. Finally, about 10% of new product development is being dedicated to improving the extraction process, which is aimed at reducing costs and increasing the efficiency of oil production. These efforts are expected to result in a broader range of products that appeal to health-conscious and environmentally aware consumers.

Recent Developments

• Hubei Shizhen: In 2023, Hubei Shizhen launched a new line of untoasted perilla oil targeting the health-conscious segment. The company reported an increase in demand from North America, particularly among consumers looking for plant-based oils. This new product line now constitutes around 18% of Hubei Shizhen’s total perilla oil production, demonstrating a strong market uptake.
• Ota Oil: In early 2024, Ota Oil expanded its production capacity by 25% to cater to the growing demand for perilla oil in the cosmetics industry. This expansion has been driven by the surge in demand for anti-aging and skin-nourishing products, with the company reporting a 20% increase in sales from beauty product formulations in the past year.
• Sanmark: In 2023, Sanmark introduced a sustainable production process that reduced its perilla oil extraction costs by 15%. This initiative was a part of the company’s broader sustainability strategy and has resulted in a 10% increase in the efficiency of their production line, helping to meet rising demand in Europe and the Middle East.
• San Sheng Nong Lin: In 2024, the company began focusing on developing perilla oil blends for premium culinary use, targeting the health-focused consumer segment. These new blends now account for approximately 12% of their total product range, particularly gaining traction in the Asian food industry where perilla oil is traditionally used.
• Hunan Yamei Biotechnology: In 2023, Hunan Yamei Biotechnology entered the health supplement market by launching a range of perilla oil-based capsules. This new product line quickly became popular, constituting about 15% of the company’s total sales. The company’s investment in marketing these supplements across North America and Europe has been pivotal to its expansion in these regions.

Report Coverage

The report provides a comprehensive analysis of the Perilla Oil Market, offering insights into key market segments, trends, and regional outlooks. It covers the segmentation by type, including toasted and untoasted perilla oils, which make up 60% and 40% of the market respectively. The report also delves into various applications, with edible oil representing 55% of the market, followed by the pharmaceutical and supplements segment at 25%, and cosmetics at 20%. The regional analysis highlights the dominance of Asia-Pacific, which accounts for approximately 50% of the market, driven by traditional consumption in countries like South Korea and Japan. North America and Europe show strong growth potential, with increasing demand for health-oriented products. Additionally, the report includes a detailed investment analysis, focusing on production capacity expansion and research and development efforts, which represent over 60% of the industry’s investments. The report also covers new product developments, particularly in cosmetics and health supplements, contributing to an estimated 40% of the market’s growth. Furthermore, it outlines the recent developments in the industry, including product launches and technological advancements aimed at improving production efficiency and sustainability.