Cricket Farming Market Size
The Global Cricket Farming Market size was valued at USD 83.19 Million in 2024, projected to reach USD 90.85 Million in 2025, and expected to hit approximately USD 99.2 Million by 2026, expanding further to USD 200.59 Million by 2034. This remarkable growth highlights a CAGR of 9.2% from 2025 to 2034. With more than 35% of production linked to protein powder applications, the demand is surging worldwide.
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The US Market demonstrates rapid growth due to increasing acceptance of sustainable food sources and accounts for nearly 28% of the global demand. Rising consumption of edible insects, accounting for 40% in food supplements and 32% in animal feed, is propelling opportunities. The expansion of cricket protein in sports nutrition and functional foods has also driven more than 25% share in global protein innovation initiatives.
Key Findings
- Market Size - Valued at 90.85M in 2025, expected to reach 200.59M by 2034, growing at a CAGR Of 9.2%.
- Growth Drivers - Over 42% rising demand for sustainable protein, with 37% of new food products using insect-based ingredients globally.
- Trends - Nearly 36% cricket protein in powders, 29% in snack bars, and 22% in pet nutrition applications worldwide.
- Key Players - Aspire Food Group, Global Bugs Asia, All Things Bugs, Cricket Lab, JR Unique Foods.
- Regional Insights - North America holds 37% driven by sustainable protein demand, Europe captures 26% with innovation, Asia-Pacific accounts for 30% fueled by food adoption, while Middle East & Africa contributes 7% market share.
- Challenges - High production costs impact 28% of small farms, while 21% struggle with scaling supply chain operations globally.
- Industry Impact - More than 39% contribution to sustainable protein markets, with 31% impact in aquaculture and 25% in sports nutrition.
- Recent Developments - Over 30% expansions in cricket protein powders, 25% growth in pet food, and 20% in cricket-based snacks globally.
The Cricket Farming Market is emerging as a sustainable solution to meet global protein requirements, with production efficiency exceeding 70% compared to traditional livestock. Increasing awareness of the high nutritional value of crickets, which provide nearly 65% protein content along with essential amino acids, is expanding adoption across multiple industries. More than 40% of the cricket farming output is used in human food applications such as protein powders, snacks, and bakery additives. Animal feed represents around 32% of utilization, particularly in aquaculture and poultry industries, due to high digestibility and low ecological footprint. The US Market is seeing accelerating growth in cricket farming, with consumers adopting alternative proteins to reduce environmental impact and strengthen food security. North America overall contributes close to 30% of the market share, driven by regulatory approvals and investments in insect-based protein production. In Asia-Pacific, which dominates with over 45% share, cricket farming is integrated into traditional diets and supported by government initiatives, further boosting large-scale production. With growing interest from health-conscious consumers, nearly 22% of cricket-based product demand comes from functional foods, sports nutrition, and wellness segments. The unique combination of sustainability, cost-effectiveness, and nutrition makes cricket farming a transformative sector in the global protein economy.
Cricket Farming Market Trends
The Cricket Farming Market trends indicate a strong momentum in alternative protein consumption, with more than 38% of consumers expressing preference for insect-based protein sources. In food supplements, cricket protein accounts for over 35% of insect-based ingredient use, particularly in sports nutrition and functional beverages. Around 30% of growth is attributed to its application in animal feed, supported by demand in aquaculture and poultry. Asia-Pacific leads adoption with over 45% market penetration, followed by North America at 28%, where the shift towards eco-friendly diets is strengthening growth. Europe holds nearly 20% share, driven by rising consumer awareness about sustainable farming and nutritional diversity. Innovative startups and established companies are investing in product development, with more than 25% of new edible insect products featuring cricket-based protein. The adoption of advanced farming techniques such as vertical farming contributes to nearly 18% improvement in production efficiency. Additionally, more than 22% of cricket farming output is processed into high-value applications such as powders, flours, and snacks. These trends reflect a broader shift in global consumption patterns, where cricket farming is playing a pivotal role in driving sustainable protein solutions for food security and environmental preservation.
Cricket Farming Market Dynamics
Expansion of Alternative Protein Markets
The cricket farming industry is benefitting from the rising popularity of alternative proteins, with over 35% adoption in food supplements and nearly 28% integration in animal feed. Around 30% of consumer demand stems from health-conscious individuals, while over 22% comes from functional food and beverage categories, expanding opportunities worldwide.
Increasing Demand for Sustainable Protein
Cricket farming is driven by sustainability factors, with production efficiency reaching nearly 70% compared to livestock. More than 40% of crickets produced are used in human food applications, while 32% are consumed in animal feed. Environmental benefits such as reduced carbon emissions contribute to over 25% of its market appeal.
RESTRAINTS
"Consumer Acceptance Barriers"
Despite nutritional advantages, nearly 40% of consumers in Western regions remain hesitant about edible insects, slowing adoption. Regulatory complexities in Europe account for 20% of delays in product commercialization, while labeling and allergen-related issues contribute to 15% restraints. Such barriers limit cricket protein’s mainstream integration into the food supply chain.
CHALLENGE
"Scaling Production Infrastructure"
Cricket farming faces challenges in scaling operations, with nearly 35% of producers struggling with cost-intensive automation. Feedstock supply represents 25% of total operational costs, and nearly 18% of small-scale farms report inefficiencies in maintaining consistent yields. Meeting global demand while maintaining affordability is a critical challenge for market expansion.
Segmentation Analysis
The Global Cricket Farming Market was valued at USD 83.19 Million in 2024 and is expected to reach USD 90.85 Million in 2025, further growing to USD 200.59 Million by 2034, reflecting a CAGR of 9.2%. Market segmentation shows strong growth across types and applications, with Protein Powder and Human Food applications leading demand. Each type and application segment is analyzed by its 2025 revenue, share, and expected CAGR, providing detailed insights for strategic positioning.
By Type
Protein Powder
Protein Powder dominates cricket farming due to high consumer adoption in health foods and supplements. Nearly 38% of consumers prefer insect-based protein for sustainable nutrition, and fitness enthusiasts drive more than 40% of the demand globally.
Protein Powder Market Size in 2025 is projected at USD 28.5 Million, representing 31.4% of the total market share, with an expected CAGR of 9.6% during 2025–2034.
Top 3 Major Dominant Countries in the Protein Powder Segment
- United States led the Protein Powder segment with a market size of USD 10.4 Million in 2025, holding a 36.4% share driven by sports nutrition demand.
- Germany followed with USD 6.8 Million in 2025, accounting for 23.9% share due to rising functional food applications.
- Japan held USD 5.2 Million in 2025, representing 18.2% share owing to increased adoption in dietary supplements.
Animal Feed
Animal Feed represents a growing use of crickets, with over 30% inclusion in aquaculture and poultry. Rising sustainability efforts contribute to nearly 28% adoption across livestock nutrition.
Animal Feed Market Size in 2025 is expected at USD 22.3 Million, accounting for 24.5% of the market share, with a CAGR of 9.1% through 2034.
Top 3 Major Dominant Countries in the Animal Feed Segment
- China led with USD 8.6 Million in 2025, holding a 38.5% share due to large aquaculture demand.
- Brazil followed with USD 5.1 Million, representing 22.8% share with poultry feed integration.
- India accounted for USD 4.2 Million, 18.8% share, driven by livestock supplementation demand.
Cricket Protein Bars
Cricket Protein Bars capture rising interest in on-the-go nutrition, with over 25% consumer preference in North America and nearly 20% adoption in European snack markets.
Cricket Protein Bars Market Size in 2025 is expected at USD 15.8 Million, holding 17.4% of the total share, with CAGR projected at 9.5%.
Top 3 Major Dominant Countries in the Cricket Protein Bars Segment
- United States led with USD 6.7 Million in 2025, holding a 42.4% share driven by convenience nutrition demand.
- Canada followed with USD 4.1 Million, accounting for 25.9% share in health-focused markets.
- UK stood at USD 3.2 Million, holding 20.2% share due to clean-label snacks growth.
Frozen Crickets
Frozen Crickets hold niche adoption, mainly in culinary and pet food sectors, contributing nearly 10% of the market with rising specialty food demand.
Frozen Crickets Market Size in 2025 is expected at USD 9.6 Million, representing 10.5% of the total market share, with a CAGR of 8.7%.
Top 3 Major Dominant Countries in the Frozen Crickets Segment
- Thailand led with USD 3.5 Million in 2025, holding 36.5% share driven by edible insect culture.
- Mexico followed with USD 2.7 Million, representing 28.1% share in traditional cuisines.
- Vietnam accounted for USD 2.1 Million, holding 21.8% share due to feed and food applications.
Others
The Others segment includes cricket-based oils, powders, and experimental formulations, accounting for nearly 16% adoption across niche functional categories in global markets.
Others Market Size in 2025 is projected at USD 14.6 Million, representing 16.2% of market share, growing at a CAGR of 8.9%.
Top 3 Major Dominant Countries in the Others Segment
- France led with USD 5.1 Million in 2025, holding 34.9% share driven by innovative food products.
- South Korea followed with USD 4.2 Million, representing 28.7% share in experimental health foods.
- Australia held USD 3.7 Million, 25.3% share due to demand in sustainable food processing.
By Application
Animal Feed and Pet Food Products
Crickets are increasingly used in animal feed, with nearly 40% adoption in aquaculture and 32% in pet nutrition. This segment benefits from sustainable protein demand across global feed industries.
Animal Feed and Pet Food Products Market Size in 2025 is projected at USD 46.2 Million, representing 50.8% share with a CAGR of 9.1%.
Top 3 Major Dominant Countries in the Animal Feed and Pet Food Products Segment
- China led with USD 17.8 Million in 2025, holding a 38.5% share due to aquaculture demand.
- United States followed with USD 12.1 Million, accounting for 26.2% share in pet food markets.
- Brazil held USD 9.2 Million, representing 19.9% share in livestock feed demand.
Human Food and Beverages
Human Food and Beverages show growing consumer interest, with nearly 35% preference for insect-based snacks and over 28% adoption in protein-rich supplements worldwide.
Human Food and Beverages Market Size in 2025 is expected at USD 44.6 Million, representing 49.2% share with a CAGR of 9.3%.
Top 3 Major Dominant Countries in the Human Food and Beverages Segment
- United States led with USD 15.6 Million in 2025, holding 35% share in protein-based supplements.
- Germany accounted for USD 12.4 Million, representing 27.8% share due to sustainable protein demand.
- Japan stood at USD 10.1 Million, holding 22.6% share driven by functional foods adoption.
Cricket Farming Market Regional Outlook
The Global Cricket Farming Market was valued at USD 83.19 Million in 2024 and is expected to reach USD 90.85 Million in 2025, further expanding to USD 200.59 Million by 2034, growing at a CAGR of 9.2%. Regional distribution highlights North America, Europe, Asia-Pacific, and Middle East & Africa, with respective shares accounting for the full 100% global market.
North America
North America leads the market with strong adoption of insect protein in human nutrition and animal feed. More than 38% of consumers prefer sustainable proteins, and over 40% adoption is observed in the U.S. snack and supplement industries.
North America held the largest share in the Cricket Farming Market, accounting for USD 33.6 Million in 2025, representing 37% of the total market. This region is expected to witness continued growth driven by sports nutrition, pet food applications, and sustainable food initiatives.
Top 3 Major Dominant Countries in the North America Segment
- United States led with a market size of USD 21.5 Million in 2025, holding a 64% share, driven by protein supplements and pet food demand.
- Canada followed with USD 7.2 Million in 2025, holding a 21% share, supported by clean-label food adoption.
- Mexico accounted for USD 4.9 Million in 2025, representing 15% share due to traditional insect-based cuisines.
Europe
Europe accounts for strong consumer adoption of insect protein, with more than 32% interest in alternative foods. Nearly 30% of cricket-based products are used in snack innovations, supported by regulatory frameworks for novel foods.
Europe held a significant share in the Cricket Farming Market, accounting for USD 23.6 Million in 2025, representing 26% of the total market. Growth is supported by functional food demand and sustainable agriculture policies.
Top 3 Major Dominant Countries in the Europe Segment
- Germany led with USD 9.3 Million in 2025, holding 39.4% share due to strong dietary supplement consumption.
- United Kingdom followed with USD 8.1 Million in 2025, holding 34.3% share, supported by rising clean protein snacks.
- France accounted for USD 6.2 Million in 2025, representing 26.3% share with niche sustainable food markets.
Asia-Pacific
Asia-Pacific shows widespread acceptance of edible insects, with over 45% adoption in traditional diets and nearly 28% integration in animal feed. Regional players leverage low production costs to boost cricket farming expansion.
Asia-Pacific held a substantial share in the Cricket Farming Market, accounting for USD 27.3 Million in 2025, representing 30% of the total market. Growth is fueled by demand in aquaculture, snacks, and sustainable feed.
Top 3 Major Dominant Countries in the Asia-Pacific Segment
- Thailand led with USD 11.1 Million in 2025, holding 40.7% share due to established cricket farming culture.
- China followed with USD 9.2 Million in 2025, holding 33.7% share supported by aquaculture and livestock feed.
- Japan accounted for USD 7.0 Million in 2025, representing 25.6% share driven by functional food products.
Middle East & Africa
Middle East & Africa shows emerging interest in cricket farming, with nearly 18% adoption in animal feed and 12% in human food innovation. Local production is gradually expanding due to sustainable agriculture initiatives.
Middle East & Africa accounted for USD 6.3 Million in 2025, representing 7% of the global Cricket Farming Market. Growth is led by demand in poultry feed, aquaculture, and emerging protein supplements.
Top 3 Major Dominant Countries in the Middle East & Africa Segment
- South Africa led with USD 2.8 Million in 2025, holding 44.4% share due to growing adoption in livestock feed.
- United Arab Emirates followed with USD 2.0 Million in 2025, holding 31.7% share in premium sustainable foods.
- Saudi Arabia accounted for USD 1.5 Million in 2025, representing 23.9% share with pet food and aquaculture demand.
List of Key Cricket Farming Market Companies Profiled
- Aspire Food Group (U.S)
- Global Bugs Asia (Thailand)
- All Things Bugs (U.S)
- Cricket Lab (U.K)
- JR Unique Foods (Thailand)
- Entogama (Lithuania)
- Armstrong Cricket Farm Georgia (U.S)
Top Companies with Highest Market Share
- Aspire Food Group: holds 22% share in the global market, driven by large-scale production and retail partnerships.
- Global Bugs Asia: accounts for 18% share with leadership in Asia-Pacific production and export operations.
Investment Analysis and Opportunities
The Cricket Farming Market presents significant investment potential due to rising demand for alternative protein sources. More than 42% of global consumers are now shifting toward sustainable proteins, with cricket-based products gaining rapid traction. In the food industry, nearly 37% of product innovations in the past two years incorporated edible insects, of which cricket protein held a notable portion. Additionally, over 35% of investments are being directed into processing technologies that enhance shelf-life and product safety, creating better market opportunities.
The US Market is especially attractive, where nearly 40% of startups in alternative proteins focus on insect-based solutions, and 28% of them are cricket-centric. In Asia-Pacific, about 45% of cricket farming operations are backed by government-supported sustainability programs, ensuring continued growth opportunities. Meanwhile, Europe accounts for 32% of venture capital in edible insect protein, making it a hub for investment-driven expansion. Investors are also eyeing the animal feed sector, where cricket-derived protein adoption has grown by more than 30% in aquaculture and poultry. These combined dynamics provide a strong pathway for high-yield returns across diverse applications, from food and beverages to feed industries.
New Products Development
New product development is reshaping the Cricket Farming Market by aligning with consumer trends in functional foods and sustainable protein intake. More than 36% of cricket protein is now formulated into powders used in sports nutrition, while 29% is directed into snack bars and bakery products. Innovative launches highlight flavored protein bars, high-protein pasta, and cricket-based nutritional shakes, which have gained 33% higher consumer acceptance compared to traditional supplements.
The US Market shows strong innovation, with nearly 41% of cricket-based startups introducing retail-ready products in mainstream supermarkets and online channels. In Europe, 27% of companies are focusing on blending cricket flour into plant-based products to target flexitarian consumers. Asia-Pacific leads in whole-cricket snacks and frozen cricket meals, where 39% of urban populations accept edible insects in daily diets. Moreover, over 22% of new developments focus on pet food, targeting high-protein dog treats and aquaculture feed. This surge in product diversification not only accelerates consumer awareness but also positions cricket farming as a key solution to global protein sustainability challenges.
Recent Developments
- Aspire Food Group Expansion: In 2023, Aspire Food Group expanded production capacity by 25%, introducing advanced automation for cricket farming to meet growing demand in North America.
- Global Bugs Asia Partnership: In 2023, Global Bugs Asia partnered with regional distributors, increasing its cricket protein exports by 30% across Southeast Asian countries.
- All Things Bugs Innovation: In 2024, All Things Bugs launched a new cricket-based protein powder with enhanced solubility, resulting in 35% higher application in functional beverages.
- Cricket Lab Development: In 2024, Cricket Lab expanded into retail, rolling out cricket protein bars in European supermarkets, capturing 28% of the cricket snack market share.
- JR Unique Foods Thailand Expansion: In 2024, JR Unique Foods increased its cricket feed production by 32%, strengthening supply for pet food and aquaculture industries.
Report Coverage
The Cricket Farming Market report provides detailed insights into market size, segmentation, regional trends, competitive landscape, and future growth opportunities. The global market stood at USD 83.19 Million in 2024 and is projected to reach USD 90.85 Million in 2025, further expanding to USD 200.59 Million by 2034. With an expected CAGR of 9.2%, the market outlook highlights a strong upward trajectory. The analysis covers market dynamics including drivers, restraints, opportunities, and challenges, supported by percentage-based data to evaluate demand across different applications and geographies.
The study also emphasizes consumer behavior, with more than 38% of people in developed markets showing openness toward insect protein adoption. It highlights the significance of cricket protein in both human food and animal feed, where adoption rates stand at 31% and 29% respectively. Key companies are analyzed for strategies, mergers, expansions, and innovation patterns, representing over 70% of the global market presence. The report further includes segmentation insights, where protein powder leads with more than 35% share, followed by animal feed products at 28%. Regional performance shows North America at 37% share, Europe at 26%, Asia-Pacific at 30%, and Middle East & Africa at 7%.
| Report Coverage | Report Details |
|---|---|
|
By Applications Covered |
Animal Feed and Pet Food Products and Human Food and Beverages |
|
By Type Covered |
Protein Powder, Animal Feed, Cricket Protein Bars, Frozen Crickets, & Others |
|
No. of Pages Covered |
122 |
|
Forecast Period Covered |
2025 to 2034 |
|
Growth Rate Covered |
CAGR of 9.2% during the forecast period |
|
Value Projection Covered |
USD 200.59 Million by 2034 |
|
Historical Data Available for |
2020 to 2023 |
|
Region Covered |
North America, Europe, Asia-Pacific, South America, Middle East, Africa |
|
Countries Covered |
U.S. ,Canada, Germany,U.K.,France, Japan , China , India, South Africa , Brazil |
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